What better way to present the Langhe wine region than through the eyes of our friends and repetitive customers?
Ultimate suggestions for your next journey in Italy.
The region of Piedmont is closely associated with food and wine. It is, after all, home to the Slow Food movement as well as Barolo and Barbaresco
An Italian journalist, a famous American actor, wine producers, food&wine lovers… and me...
Sixteen litres of milk are necessary to produce one kilogram of Parmesan.